Step-by-Step Guide to Make Super Quick Homemade Sweet vermicelli dessert

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We hope you got insight from reading it, now let's go back to sweet vermicelli dessert recipe. You can have sweet vermicelli dessert using 8 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Sweet vermicelli dessert:

1. You need 75 g of very fine vermicelli.
2. Take 1 of small bowl of sugar.
3. Get 1 teaspoon of nutmeg powder.
4. Use 1 teaspoon of cardamon powder.
5. Use A few of strands of saffron.
6. Provide 2 tablespoons of ghee clarified butter.
7. Use 1 cup of boiling water.
8. Provide of Pistachios and mixed nuts.

Instructions to make Sweet vermicelli dessert:

1. So get a pan or a vessel that i used warm the ghee until its melted then add the vermicelli which i break up into small strands i buy the cooked one so it doesnt take long to make the dessert..
2. Then let this mix for a few minutes then add the sugar powders and saffron and add the boiling water. Wait till the vermicelli is soft and then turn off the gas..
3. Then grind nuts in this machine i use ot whatever you normally use. Then sprinkle over the dessert and enjoy. My dad and i absolutely love this dessert. Need to master this for future generations.....

Meethi Seviyan/ Sweet Vermicelli is a delicious Indian dessert made with seviyan (whole wheat vermicelli), ghee, milk, dry fruits and sugar. Melt ghee in a large saucepan over medium-high heat. Dessert is a necessity for my sweet loving family, especially on Sundays. Vermicelli or meethi seviyan can be made with milk or with condensed milk or without milk. This is a very typical Tamil dessert; it will always be served at a Tamil wedding.

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