Step-by-Step Guide to Make Any-night-of-the-week Creamy Cheese And Mushroom Pie With Parma Ham

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We hope you got insight from reading it, now let's go back to creamy cheese and mushroom pie with parma ham recipe. To cook creamy cheese and mushroom pie with parma ham you need 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Creamy Cheese And Mushroom Pie With Parma Ham:

1. Get of Roll of puff pastry.
2. Take 200 g of mushrooms, any sort ok, washed and chopped.
3. Provide of Small chopped onion.
4. Use 100 g of scamorza cheese.
5. Get 200 ml of cream.
6. You need Packet of parma ham.
7. Use of Sprinkle of Parmesan.
8. You need of Egg to glaze.
9. You need of Olive oil.

Instructions to make Creamy Cheese And Mushroom Pie With Parma Ham:

1. Fry onion gently in olive oil. When softened, add mushrooms and cook on medium heat for 5-6 mins. Turn down the heat and add the cream. Turn off the heat. Turn on the oven to 200.
2. Roll out pastry into baking tray. Prick with a fork, glaze with egg. Add creamy mushrooms, top with Parmesan and scamorza cheese. Bake for about 30 minutes..
3. Remove from oven, immediately add parma ham on top. Don't put it back in the oven. The heat from the pie is enough to heat the ham through. Leave on wire rack to let the air circulate a bit, just a few mins, serve 😀.

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