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Simple Way to Make Award-winning Chicken with Lime, Garlic and Black Pepper

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Chicken with Lime, Garlic and Black Pepper

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We hope you got benefit from reading it, now let's go back to chicken with lime, garlic and black pepper recipe. You can cook chicken with lime, garlic and black pepper using 5 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Chicken with Lime, Garlic and Black Pepper:

  1. Prepare 3 of large Chicken Breast portions.
  2. Provide of Lime Juice.
  3. Use of Minced Garlic.
  4. Prepare of Black Pepper.
  5. Provide of Water.

Instructions to make Chicken with Lime, Garlic and Black Pepper:

  1. Slice Chicken into thick strips. Start to heat in a griddle fry pan.Add a drench of Lime juice and cook for 5 minutes each side..
  2. Add the garlic- pressed garlic, Black Pepper all over the Chicken. Cook for about 5 minutes, turn Chicken over, season this side and cook for about another 5 minutes..
  3. By now the pan will be getting a bit dry, so flip over the meat and add about 200 ml of hot water to the pan, cook until dry again. Eat hot or cold in a lunchbox! Enjoy!.

Season the beef with salt and pepper. This One Pan Cilantro Lime Chicken is so easy to prepare and is packed with flavor. Garlic and Pepper Chicken (gai pad gratiem prik thai) is a very common dish. You can use any meat — pork, beef, shrimp, squid, etc. You can even make a vegetarian one with tofu.

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