How to Make Quick Parma Ham & Mozzarella Pitta Pizza’s

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We hope you got benefit from reading it, now let's go back to parma ham & mozzarella pitta pizza’s recipe. You can have parma ham & mozzarella pitta pizza’s using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Parma Ham & Mozzarella Pitta Pizza’s:

1. Use 4 of Mini Wholemeal Pitta Breads.
2. Get 30 g of Mozzarella.
3. Get 80 g of Parma ham, shredded.
4. Provide 3 of fresh tomatoes, diced.
5. You need 8 tsp of tomato puree.

Steps to make Parma Ham & Mozzarella Pitta Pizza’s:

1. Lightly toast the pitta breads..
2. While still hot, carefully split the pitta’s in two using a sharp knife..
3. Spread a tsp of tomato puree on each pitta bread half..
4. Top with diced tomatoes, mozzarella and Parma ham..
5. Grill for 5 minutes until the cheese has melted..

It is one of the most well-known varieties of prosciutto crudo or uncooked ham. Parma ham is used in a wide range of meals, such as. Making a Parma Ham is a long and painstaking process; all producers of Prosciutto di Parma share one goal: To cure a The hams are made from the rear haunches of the pig; The curing is controlled. Parma ham (also known as prosciutto di Parma) is dry-cured ham that is typically sliced thinly and served uncooked. Panino Italia, a type of panino served at the Luchino Caffe, had parma ham as one of its ingredients.

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